Do you have a whole lot of ripe bananas at home you're wondering what to do with in a hurry?? My best tip for this is to pop them in the freezer and save them for when you have a few minutes to blend up this outrageously yummy dessert. My recipe uses 2 bananas but you can use as many as you have in the freezer.
Want something to put on toast for the littlies that isn'y packed full of sugar, but is something they will actually eat too? This date spread is my answer to both conundrums! Enjoy x and big thanks to mum for passing this one on :)
Bump up the nutrition in your ANZAC biscuits and enjoy the great flavour of the low GI molasses or coconut sugar.